Vegetables


Delicious Thai vegetable curries and unusual stir fries are created with a variety of vegetables and relatively large number of ingredients. All vegetable entrees are served with steam fragrant premium rice.

Lotus Garden
A Thai vegetable medley of tender baby corn, fresh greens, mushrooms, and tofu sautéed in a light sauce and garnished with basil.
$16.95

Egg Plant Lovers
Stir fired egg plant flavored with fermented Soya bean sauce.
$16.95

Zucchini and Yellow Squash
Zucchini and yellow squash sautéed in our chef’s special Thai sauce and Thai spices.
$16.95

STARTERS

SOUPS

SALADS

ENTREES

DUCK SPECIAL

SEA FOOD

VEGATABLES

NOODLES

RICE DISHES

DESSERTS

The ONLY Restaurant serving Authentic Thai Cuisine in the Entire Bahamas

©2007 Thai Lotus Restaurant
Nassau, Bahamas.
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